Quick Cuban Style Black Beans

Name: Quick Cuban Style Black Beans
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: 2 tsp olive oil; 1/2 onion; 2 cloves garlic; 2 scallions; 2 tbsp red bell pepper; 3 tbsp cilantro; 15 oz can black beans (do not drain (I prefer Goya)); 1/2 cup water (or more if needed); 1 bay leaf; few pinches cumin (to taste); pinch oregano; 1 tsp red wine vinegar; salt and black pepper to taste

These are my go-to Cuban Style Black Beans when I want a quick side dish from canned beans to go with rice and steak, pernil, chicken and more.

⏱ 25 menit 🔨 Persiapan 5mnt 🔥 Masak 20mnt 📊 Sedang 🍽 4 porsi 👁 46

Langkah-langkah

Chop onion, garlic, scallions, red pepper, and cilantro in a mini chopper of food processor.
Add oil to a medium-sized pot on medium heat.
Add vegetables to the pot and saute until soft, about 3 minutes.
Add beans, water, bay leaf, cumin, oregano, red wine vinegar, salt and black pepper and bring to a boil.
Lower heat and cover, simmer about 15 minutes stirring occasionally (adjust water as needed).
Taste for salt and serve.

Nutrisi per porsi

114kcal

💰 Estimasi Harga

Total Bahan
Rp 20.500

Per Porsi
Rp 5.125/porsi

🏠 Lebih Hemat
~Rp 41.000 dari beli jadi!

📋 Rincian Harga Bahan (15% bahan terdeteksi)

Bahan	Jumlah	Subtotal
olive oil	2 tsp	-
onion	0.5	-
garlic	2 cloves	-
scallions	2	-
red bell pepper	2 tbsp	-
cilantro	3 tbsp	-
can black beans	15 oz	Rp 18.000
water	0.5 cup	-
bay leaf	1	Rp 2.500
few pinches cumin	-	-
pinch oregano	-	-
red wine vinegar	1 tsp	-
salt and black pepper to taste	-	-

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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