Skinny Eggnog Cake

This skinny eggnog cake is so delicious. Simply combine a yellow box cake mix with nutmeg, Chobani, water, egg whites and you'll have a perfect holiday dessert!

⏱ 45 menit 🔨 Persiapan 15mnt 🔥 Masak 30mnt 📊 Sedang 🍽 15 porsi 👁 37
Skinny Eggnog Cake

Bahan-bahan

15 porsi

Langkah-langkah

  1. Preheat oven to 350°.
  2. Lightly spray a 9 x 13 inch baking pan with baking spray.
  3. Combine all the cake ingredients in a large mixing bowl and beat until combined.
  4. Pour into prepared baking pan and bake about 28-30 minutes, or until a toothpick inserted comes out clean.
  5. Allow to cool before frosting.
  6. For frosting, in a small bowl, whisk whipped topping with rum or rum extract.
  7. Spread over cake and dust with more nutmeg.
  8. Keep refrigerated if making this ahead OR keep whipped topping in the refrigerator and serve on the side.
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Nutrisi per porsi

188kcal

💰 Estimasi Harga

Total Bahan
Rp 45.000
Per Porsi
Rp 3.000/porsi
🏠 Lebih Hemat
~Rp 90.000 dari beli jadi!
📋 Rincian Harga Bahan (13% bahan terdeteksi)
BahanJumlahSubtotal
package yellow cake mix 16.5 oz -
- oz fat-free Greek yogurt 6 Rp 45.000
water 1 cup -
egg whites 2 large -
ground nutmeg 0.5 tsp -
baking spray - -
Truwhip or reduced fat whipped topping 10 oz -
rum 1 tbsp -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

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Skinny Eggnog Cake

Bahan-bahan:
  • 16.5 oz package yellow cake mix
  • 6 - oz fat-free Greek yogurt
  • 1 cup water
  • 2 large egg whites
  • 1 1/2 tsp ground nutmeg (plus more for garnish)
  • baking spray
  • 10 oz Truwhip or reduced fat whipped topping
  • 1 tbsp rum (or a few drops rum extract)

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