<span class="fn">Saus Apel Klasik Buatan Rumah

Langkah-langkah

1. Peel and slice the apples into small pieces. Put apples in a pot.
2. Add water to pot and bring to a low boil over medium heat, mashing apples as they cook down. Keep the pot covered.
3. When desired consistency, add sugar, cinnamon and/or red hot candies. Bring to a boil and then recover and remove from heat. Let cool in the pot and then refrigerate.