Spicy Black Beans with Onion and Bacon

Name: Spicy Black Beans with Onion and Bacon
Prep time: 30 min
Cook time: 22 min
Total time: 52 min
Yield: 8 porsi
Cuisine: Indonesian
Ingredients: 6 slices bacon, (chopped); 1 large onion, (chopped); 2 large garlic cloves, (chopped); Two 15-ounce cans black beans, (rinsed and drained); One 16-ounce can diced peeled tomatoes; One 4-ounce can diced green chiles; 2½ tablespoons chili powder; 2 teaspoons dried oregano; ¼ teaspoon cayenne pepper; salt and freshly ground black pepper, (to taste)

A black bean delicious side dish recipe to accompany a Mexican meal or an outdoor BBQ dinner.

⏱ 52 menit 🔨 Persiapan 30mnt 🔥 Masak 22mnt 📊 Sedang 🍽 8 porsi 👁 44

Langkah-langkah

Cook the bacon in heavy, large saucepan over medium heat until done, about 10 minutes. Remove the bacon from the pan onto some paper towels to drain and cool.
Spoon out all but 2 tablespoons bacon fat from the pan. Add the onion and garlic and sauté until the onion is translucent, about 5 minutes. Add all remaining ingredients.
Simmer until the bean mixture is thick, stirring frequently, about 12 minutes. Season to taste with salt and pepper. Crumble the bacon and stir into the beans (or sprinkle on top of individual servings).

Nutrisi per porsi

169kcal

💰 Estimasi Harga

Total Bahan
Rp 20.000

Per Porsi
Rp 2.500/porsi

🏠 Lebih Hemat
~Rp 40.000 dari beli jadi!

📋 Rincian Harga Bahan (10% bahan terdeteksi)

Bahan	Jumlah	Subtotal
bacon	6 slices	-
onion	1 large	-
garlic cloves	2 large	-
Two 15-ounce cans black beans	-	-
One 16-ounce can diced peeled tomatoes	-	-
One 4-ounce can diced green chiles	-	-
chili powder	2.5 tablespoons	Rp 20.000
dried oregano	2 teaspoons	-
cayenne pepper	0.25 teaspoon	-
salt and freshly ground black pepper	-	-

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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