Sweet and Sour Meatballs
A classic meatball recipe, still delicious after all these years!

Bahan-bahan
15 porsi
Langkah-langkah
- In a medium saucepan, dissolve the 2 sauces over low heat. Add the sugar and mix well. Bring to a boil, then reduce to a simmer.
- In medium bowl, mix the beef, onion, egg and salt.
- Roll the beef mixture into small, round 1-inch balls. Drop the balls into the slowly simmering sauce. Continue to simmer for about ½ hour.
- Transfer the meatballs and sauce to a small chafing dish or crockpot for serving. Provide toothpicks or a spoon for serving.
Nutrisi per porsi
78kcal
Asisten Resep
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