Sweet and Spicy Almond Butter Date Latte

Name: Sweet and Spicy Almond Butter Date Latte
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 porsi
Cuisine: Indonesian
Ingredients: 1 1/2 cups (360 mL) unsweetened oat milk*; 2 tablespoons creamy almond butter; 2 soft large(ish) (Medjool dates, pitted and torn in half); 1/2 teaspoon ground cinnamon, (extra for dusting the top); A pinch of cayenne pepper; 1 large strip of orange peel; 1 teaspoon vanilla extract; 1/4 - 1/2 cup (60 - 120 mL) strongly brewed hot coffee**

This Sweet and Spicy Almond Butter Date Latte is a cozy hug in a mug! Sweetened with dates and flavored with orange peel and cayenne, it’s the perfect sweet-spicy-zingy flavor combination! And while it’s vegan, gluten-free, soy-free, and paleo-friendly, it’s still incredibly indulgent.

⏱ 20 menit 🔨 Persiapan 10mnt 🔥 Masak 10mnt 📊 Mudah 🍽 2 porsi 👁 64

Bahan-bahan

2 porsi

1 1/2 cups (360 mL) unsweetened oat milk*
2 tablespoons creamy almond butter
2 soft large(ish) (Medjool dates, pitted and torn in half)
1/2 teaspoon ground cinnamon, (extra for dusting the top)
A pinch of cayenne pepper
1 large strip of orange peel
1 teaspoon vanilla extract
1/4 - 1/2 cup (60 - 120 mL) strongly brewed hot coffee**

Langkah-langkah

Add the oat milk, almond butter, dates, cinnamon, cayenne, orange peel, and vanilla to a small or medium saucepan. Bring to a rapid simmer and maintain it for 10 minutes, whisking occasionally.
Remove the milk from the heat and transfer it to a high-powered blender. Remove the center cap of the blender and cover with a dish towel to allow steam to escape. Blend on high until the mixture is very smooth and creamy, and all of the dates and orange peel are pulverized. Taste and adjust flavors as necessary.
Divide the hot coffee into two coffee mugs and then pour the almond butter date milk into each mug. Sprinkle with cinnamon and enjoy!