Sweet potato steaks

Name: Sweet potato steaks
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 2 porsi
Cuisine: Indonesian
Ingredients: 1 g igantic sweet potato - to cut 2 x “steaks” (1.8 cm thick, 17 cm long, 7 cm wide (0.7 x 6.5 x 2.75") - Note 1); 2 - 3 tsp olive oil; 1 1/2 tsp smoked paprika ((sub ordinary)); 1/2 tsp onion powder ((or more garlic powder)); 1/2 tsp garlic powder ((or more onion powder)); 1/4 tsp cumin powder; 1/2 tsp cooking/kosher salt; 1/4 tsp black pepper; 1 cup plain yogurt ((250g)); 2 1/2 tbsp tahini ((Note 2)); 1 1/2 tbsp lemon juice; 1 g arlic clove (, finely grated); 1/2 tsp cooking/kosher salt; 2 tbsp extra virgin olive oil; 3 g arlic cloves (, finely minced); 1 1/2 tbsp eschallot ((US: shallot), finely chopped (Note 3)); 1 tbsp red cayenne pepper (, deseeded, finely chopped (not spicy, Note 4)); 1 tbsp green cayenne pepper (, deseeded, finely chopped (not spicy, Note 4)); 1 tbsp white sesame seeds; 2 tbsp pine nuts (, toasted); 2 tbsp coriander/cilantro leaves (, finely chopped); Pinch of sumac (, optional (or paprika)); Pita or lebanese bread (, toasted (Note 5))

Recipe video above. I know the ingredients looks exorbitantly long for something I describe as "an easy way to turn sweet potatoes into a really tasty meaty dinner"! But actually, it is very straight forward. Thick slices of sweet potato roasted with a simple spice mix, then served on a be

⏱ 70 menit 🔨 Persiapan 10mnt 🔥 Masak 60mnt 📊 Sedang 🍽 2 porsi ⭐ 5.0 (29) 👁 36

Langkah-langkah

Preheat oven to 200°C/400°F (180°C fan-forced). Line a tray with parchment/baking paper.
Bake sweet potato - Rub sweet potato steaks with oil, then sprinkle each side evenly with spice mix (don’t rub, it smears). Bake 45 - 50 minutes until potato is soft. Don’t flip.
Tahini yogurt sauce - Whisk ingredients in a medium heat-proof bowl until mostly combined. Microwave for 20 seconds on high. Whisk again - it will be like softly whipped cream! Use warm or at room temp.
Toast pine nuts in a small pan (no oil) preheated over medium heat. Once lightly golden, remove into a bowl.
Topping - In the same pan, heat oil (still on medium). Add all Topping ingredients and cook, stirring, until the garlic is golden. Transfer into a bowl immediately.
Assemble - Smear most of the yogurt sauce on plate (save some for drizzling). Put sweet potato on top. Sprinkle with Topping, drizzle with yogurt sauce, then sprinkle with pine nuts, coriander and sumac. EAT with crunchy toasted flatbread!

Nutrisi per porsi

Protein15g

Karbo69g

Lemak41g

682kcal

15gProtein

69gKarbo

41gLemak

💰 Estimasi Harga

Total Bahan
Rp 18.503

Per Porsi
Rp 9.252/porsi

🏠 Lebih Hemat
~Rp 37.006 dari beli jadi!

📋 Rincian Harga Bahan (26% bahan terdeteksi)

Bahan	Jumlah	Subtotal
igantic sweet potato - to cut 2 x “steaks”	1 g	Rp 140
- 3 tsp olive oil	2	-
smoked paprika	0.5 tsp	Rp 100
onion powder	0.5 tsp	Rp 200
garlic powder	0.5 tsp	Rp 200
cumin powder	0.25 tsp	Rp 88
cooking/kosher salt	0.5 tsp	-
black pepper	0.25 tsp	-
plain yogurt	1 cup	Rp 17.775
tahini	1 tbsp	-
lemon juice	0.5 tbsp	-
arlic clove	1 g	-
cooking/kosher salt	0.5 tsp	-
extra virgin olive oil	2 tbsp	-
arlic cloves	3 g	-
eschallot	0.5 tbsp	-
red cayenne pepper	1 tbsp	-
green cayenne pepper	1 tbsp	-
white sesame seeds	1 tbsp	-
pine nuts	2 tbsp	-
coriander/cilantro leaves	2 tbsp	-
Pinch of sumac	-	-
Pita or lebanese bread	-	-

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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