Salad Kacang Putih Tabbouleh

Recipe video above. Think Tabbouleh -- but with the bulgur switched for white beans to make a more substantial salad that's an excellent starch + veg side dish, or light meal for warm days! It's fresh, lemony, herby, totally delicious and good for you.To add protein, top with grilled chick

⏱ 55 menit 🔨 Persiapan 15mnt 🔥 Masak 40mnt 📊 Sedang 🍽 8 porsi ⭐ 5.0 (24) 👁 47
Salad Kacang Putih Tabbouleh

Bahan-bahan

8 porsi

Langkah-langkah

  1. Place Dressing ingredients in a jar and shake well to combine.
  2. Place Salad ingredients in a big bowl. Drizzle over most of the Dressing, toss well.
  3. Transfer to serving bowl. Serve!

Nutrisi per porsi

Protein5g
Karbo17g
Lemak7g
152kcal
5gProtein
17gKarbo
7gLemak

💰 Estimasi Harga

Total Bahan
Rp 4.800
Per Porsi
Rp 600/porsi
🏠 Lebih Hemat
~Rp 9.600 dari beli jadi!
📋 Rincian Harga Bahan (8% bahan terdeteksi)
BahanJumlahSubtotal
/ 24 oz 800 g -
tomatoes 4 Rp 4.800
cucumbers 3 -
red onion 0.5 -
parsley 1 cup -
mint 0.3333333333333333 cup -
lemon juice 2 tbsp -
extra virgin olive oil 4 tbsp -
arlic clove 1 g -
Dijon mustard 0.5 tsp -
salt 0.5 tsp -
black pepper 0.5 tsp -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

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Salad Kacang Putih Tabbouleh

Bahan-bahan:
  • 800 g / 24 oz (2 cans) white beans (like cannellini, navy/haricot, butter beans) (, drained (Note 1 & 3))
  • 4 tomatoes (, cut into 1.25cm / 1/2" pieces)
  • 3 cucumbers ((or 1 1/2 long English/Telegraph cucumbers), cut into 1.25cm / 1/2" pieces)
  • 1/2 red onion (, finely chopped)
  • 1 cup parsley (, roughly chopped (1 large bunch))
  • 1/3 cup mint (, roughly chopped)
  • 2 tbsp lemon juice
  • 4 tbsp extra virgin olive oil
  • 1 g arlic clove (, small, minced using garlic press)
  • 1/2 tsp Dijon mustard ((Note 2))
  • 1/2 tsp salt (, kosher/cooking salt (1/4 tsp table salt))
  • 1/2 tsp black pepper

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