Velveeta Mac and Cheese

Name: Velveeta Mac and Cheese
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: 8 oz macaroni (about 2 cups dry, or other small pasta of choice); 2 tbsp butter; 2 tbsp flour; 1/2 tsp garlic powder; 1/2 tsp onion powder; 1/2 tsp dry mustard powder; 1.5 cups milk (of choice); 1/2 lb Velveeta cheese (cubed); 1/2 cup shredded cheddar

If you’re looking for the creamy mac and cheese of your childhood, this is it.

⏱ 25 menit 🔨 Persiapan 5mnt 🔥 Masak 20mnt 📊 Sedang 🍽 4 porsi 👁 40

Bahan-bahan

4 porsi

8 oz macaroni (about 2 cups dry, or other small pasta of choice)
2 tbsp butter
2 tbsp flour
1/2 tsp garlic powder
1/2 tsp onion powder
1/2 tsp dry mustard powder
1.5 cups milk (of choice)
1/2 lb Velveeta cheese (cubed)
1/2 cup shredded cheddar

Langkah-langkah

Cook the macaroni in a large pat of salted water according to the package directions and drain well. In a large saucepan, melt the butter over medium heat. When melted, stir in the flour, garlic powder, onion powder, and dry mustard, until smooth and incorporated.
Pour the milk into the pan in a thin stream while whisking, until smooth. Keep on medium heat, stirring occasionally, until the sauce bubbles and thickens, 3-5 minutes.
Add the cubed Velveeta and shredded cheddar and stir until melted and creamy.
Add in the drained macaroni, mixing until evenly coated, taste and season with salt and pepper. Enjoy!

Nutrisi per porsi

501kcal

💰 Estimasi Harga

Total Bahan
Rp 21.512

Per Porsi
Rp 5.378/porsi

🏠 Lebih Hemat
~Rp 43.024 dari beli jadi!

📋 Rincian Harga Bahan (44% bahan terdeteksi)

Bahan	Jumlah	Subtotal
macaroni	8 oz	-
butter	2 tbsp	-
flour	2 tbsp	-
garlic powder	0.5 tsp	Rp 200
onion powder	0.5 tsp	Rp 200
dry mustard powder	0.5 tsp	Rp 200
milk	1.5 cups	-
Velveeta cheese	0.5 lb	-
shredded cheddar	0.5 cup	Rp 20.912