Winter Salad with Maple Dijon Vinaigrette
A nourishing and delicious, with a wonderful earthy sweetness that comes from melding shredded kale with earthy winter vegetables.
Bahan-bahan
6 porsi
Langkah-langkah
- Preheat oven to 425°F.
- Toss sweet potatoes with 1 tablespoon olive oil and place on baking sheet. Toss beets with remaining olive oil and place on pan.
- Season sweet potatoes and beets with salt and pepper. Roast 35-40 minutes or until tender. Remove from the oven and cool. Rub the skin of the beets to remove.
- Combine all dressing ingredients in a small jar and shake well.
- Add salad ingredients to a large bowl, including cooled beets and sweet potatoes. Drizzle with dressing and serve.
Nutrisi per porsi
Protein9g
Karbo26g
Lemak34g
423kcal
9gProtein
26gKarbo
34gLemak
💰 Estimasi Harga
Total Bahan
Rp 100
Rp 100
Per Porsi
Rp 17/porsi
Rp 17/porsi
🏠 Lebih Hemat
~Rp 200 dari beli jadi!
~Rp 200 dari beli jadi!
📋 Rincian Harga Bahan (7% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| large sweet potato | 1 | - |
| beets | 2 | - |
| salt and pepper to taste | - | - |
| olive oil | 2 tablespoons | - |
| pomegranate arils | 0.5 cup | - |
| toasted pecans | 0.5 cup | - |
| goat cheese | 4 ounces | - |
| kale | 8 cups | - |
| apple cider vinegar | 0.25 cup | - |
| maple syrup | 3 tablespoons | - |
| Dijon mustard | 2 tablespoons | - |
| garlic powder | 0.25 teaspoon | Rp 100 |
| salt | 0.5 teaspoon | - |
| black pepper | 0.5 teaspoon | - |
| vegetable oil | 0.5 cup | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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