Casserole Kacang Hijau Terbaik di Dunia

Green bean casserole uses fresh mushrooms salted with onions and garlic, topped with crispy onions, and loaded with fresh, crunchy green beans! This might be your favorite dish next Thanksgiving!

⏱ 25 menit 🔨 Persiapan 5mnt 🔥 Masak 20mnt 📊 Sedang 🍽 6 porsi 👁 42
Casserole Kacang Hijau Terbaik di Dunia

Bahan-bahan

6 porsi

Langkah-langkah

  1. Preheat oven to 350 degrees. Melt butter in a large skillet over medium heat. Add onions and mushrooms and cook, stirring occasionally, until just tender. Add garlic and cook another 1-2 minutes, then remove from heat and set aside.
  2. Place green beans and chicken broth in a medium saucepan and bring to a boil. Cook about 8 minutes until beans are crisp-tender and drain.
  3. Spray a 2-quart baking dish with cooking spray. Place the soup, mushroom mixture, green beans, Parmesan, salt, and pepper in a large bowl and stir to combine. Transfer mixture to the prepared baking dish and top with crispy onion strings. Bake at 350 degrees for 20 minutes, until casserole is heated through.

Nutrisi per porsi

134kcal

💰 Estimasi Harga

Total Bahan
Rp 12.900
Per Porsi
Rp 2.150/porsi
🏠 Lebih Hemat
~Rp 25.800 dari beli jadi!
📋 Rincian Harga Bahan (9% bahan terdeteksi)
BahanJumlahSubtotal
butter 2 tablespoons -
garlic 2 cloves -
onion 0.5 cup -
package button mushrooms 8 ounce -
fresh green beans 3 cups -
low-sodium chicken broth 3 cups -
can low-sodium cream of mushroom soup 10.75 ounce Rp 12.900
grated Parmesan cheese 0.25 cup -
salt 0.5 teaspoon -
black pepper 0.25 teaspoon -
crispy onion strings - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

🍳

Casserole Kacang Hijau Terbaik di Dunia

Bahan-bahan:
  • 2 tablespoons butter
  • 2 cloves garlic (minced)
  • 1/2 cup onion (finely diced)
  • 8 ounce package button mushrooms (sliced)
  • 3 cups fresh green beans (ends removed and cut in half)
  • 3 cups low-sodium chicken broth
  • 10.75 ounce can low-sodium cream of mushroom soup
  • 1/4 cup grated Parmesan cheese
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • crispy onion strings

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