7-Up Biscuits

Tender and fluffy 7-up biscuits rise to perfection and instantly become everyone's favorite biscuit! It only takes 4-ingredients to create this melt-in-your-mouth biscuit recipe!

⏱ 25 menit 🔨 Persiapan 10mnt 🔥 Masak 15mnt 📊 Sedang 🍽 9 porsi 👁 30
7-Up Biscuits

Bahan-bahan

9 porsi

Langkah-langkah

  1. Preheat the oven to 450 degrees Fahrenheit.
  2. Add 2 cups Bisquick to a large bowl. Cut 1/2 cup sour cream into the Bisquick mix using the back of a fork.
  3. Pour in 1/2 cup 7-up and stir to combine. The dough will be very soft!
  4. Sprinkle additional biscuit mix on the counter to gently flatten out the dough to about 1-inch thickness. Use a biscuit cutter to cut 9 biscuits.
  5. Melt 1/4 cup unsalted butter and pour into the bottom of a 9-inch square pan. Alternatively, you can melt the butter in the pan by placing it in the oven for a few minutes.
  6. Place the cut biscuits into the pan with melted butter then bake for 12-15 minutes or until golden brown.
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Nutrisi per porsi

189kcal

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Bahan Serupa

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7-Up Biscuits

Bahan-bahan:
  • 2 cups Bisquick
  • 1/2 cup sour cream
  • 1/2 cup 7-up
  • 1/4 cup unsalted butter (melted)

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