Almond Poppy Seed Cake
This Almond Poppyseed Sheet Cake is made with simple, yet bold flavors - a dense almond cake loaded with poppyseeds and topped with a whipped vanilla frosting. A cozy and easy sheet cake that belongs on every dessert table.

Bahan-bahan
20 porsi
Langkah-langkah
- Preheat oven to 350°F.
- Spray a 9 x 13-inch pan with cooking spray (even if it's a non-stick pan).
- In a large bowl or stand mixer fitted with a whisk attachment, mix together the cake mix, flour, sugar, poppyseeds, and salt. Add in the milk, oil, extracts, sour cream, and egg whites and beat for two minutes.
- Bake for 25 to 35 minutes until the cake comes clean when a knife or toothpick is inserted into the center. Allow to cool in pan completely before frosting.
- Whip frosting ingredients in a large bowl or stand mixer with a whisk attachment. A stand mixer will result in a fluffier frosting, but frosting made with a hand mixer will do just fine as well and should give you enough to over the top of the cake. Whip for 2 to 3 minutes until light and fluffy.
- Spread evenly over the top of the cooled cake and sprinkle with cinnamon sugar, if desired.
Nutrisi per porsi
Protein8g
Karbo91g
Lemak31g
670kcal
8gProtein
91gKarbo
31gLemak
💰 Estimasi Harga
Total Bahan
Rp 11.920
Rp 11.920
Per Porsi
Rp 596/porsi
Rp 596/porsi
🏠 Lebih Hemat
~Rp 23.840 dari beli jadi!
~Rp 23.840 dari beli jadi!
📋 Rincian Harga Bahan (14% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| box white cake mix | 1 | - |
| all-purpose flour | 1 cup | - |
| granulated sugar | 1 cup | - |
| poppy seeds | 2 tablespoons | - |
| salt | 0.75 teaspoon | - |
| whole milk | 1.333 cup | - |
| vegetable oil | 2 tablespoons | - |
| almond extract | 1 tablespoon | - |
| vanilla extract | 1 teaspoon | - |
| sour cream | 0.75 cup | - |
| large egg whites | 4 | - |
| heavy whipping cream | 2 cups | - |
| powdered sugar | 0.5 cup | Rp 9.480 |
| instant vanilla pudding mix | 0.25 cup | Rp 2.440 |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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