Baked Potato Soup

Langkah-langkah

1. Fry bacon in a large pot until crisp. Remove bacon and set aside leaving the drippings in the pot.
2. Reduce heat to medium low and add diced onion to drippings.  Cook until tender, about 5-7 minutes.
3. Add garlic and flour, cook 1 minute while stirring. Whisk in chicken broth, bring to a boil over medium high heat and simmer for 5 minutes.
4. Stir in mashed potatoes.  Simmer an additional 5 minutes. Add the buttermilk and stir to combine allowing mixture to just come to a boil.
5. Remove from heat and stir in 1 cup cheese, half of the bacon, and ⅓ cup sour cream.
6. Garnish with a dollop of sour cream, reamining bacon, green onion and serve hot.