Banana Baked Oatmeal Cups
This banana baked oatmeal cups recipe is easy to make and perfect for healthy grab-and-go breakfasts.
Bahan-bahan
12 porsi
Langkah-langkah
- Heat oven to 350°F (180°C). Grease a muffin pan with baking spray.
- Stir all of the ingredients together in a large mixing bowl until evenly combined. Let the batter rest for 5 minutes so that the oats can absorb some of the liquid.
- Scoop the batter into the prepared muffin cups so that they are full but not overflowing. Bake for 25-30 minutes or until a toothpick inserted in the middle of an oatmeal cup comes out clean. Transfer the pan to a wire rack to cool for at least 10 minutes.
- Serve. Serve warm and enjoy! To store any leftovers, allow the oatmeal cups to cool to room temperature. Then transfer to a sealed storage container and refrigerate for up to 4 days or freeze for up to 3 months.
💰 Estimasi Harga
Total Bahan
Rp 3.033
Rp 3.033
Per Porsi
Rp 253/porsi
Rp 253/porsi
🏠 Lebih Hemat
~Rp 6.066 dari beli jadi!
~Rp 6.066 dari beli jadi!
📋 Rincian Harga Bahan (22% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| old-fashioned oats | 3 cups | - |
| plain milk | 0.25 cups | - |
| mashed ripe bananas | 1 cup | Rp 2.633 |
| egg | 1 | - |
| chopped pecans | 0.5 cup | - |
| maple syrup | 0.3333333333333333 cup | - |
| baking powder | 1 teaspoon | Rp 400 |
| pure vanilla extract | 1 teaspoon | - |
| each | 0.5 teaspoon | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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