Banana Blueberry Pancakes

Name: Banana Blueberry Pancakes
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 20 porsi
Cuisine: Indonesian
Ingredients: 3 eggs; 1 cup milk; 1 tablespoon vanilla extract; ½ cup light brown sugar; 2 cups all-purpose flour*; 4 teaspoons baking powder; ½ teaspoon kosher salt; ½ teaspoon cinnamon; ¼ cup melted butter; 4 small ripe bananas, mashed (about 1½ cups worth); 2 cups blueberries; 1½ cups brown rice flour; ⅔ cup tapioca starch; ¼ cup potato starch; butter; maple syrup; whipped cream; banana slices; blueberries

Naturally sweet and bursting with blueberry freshness, banana blueberry pancakes are a weekday breakfast must.

⏱ 25 menit 🔨 Persiapan 10mnt 🔥 Masak 15mnt 📊 Sedang 🍽 20 porsi 👁 28

Langkah-langkah

Heat an electric griddle to medium high heat. Whisk together the eggs, milk, and vanilla. Add the dry ingredients and whisk until mostly smooth. Stir in the melted butter, and bananas.
Pour ¼ cup of batter onto the griddle, leaving 1-2” between each pancake. Top with blueberries.
Cook for about 3½ minutes, until deeply browned and lightly bubbled on top. Flip the pancakes and cook the second side about 3 minutes, until golden brown.
Serve immediately or place in a basket lined with a tea towel to keep warm until ready to serve.

Sarapan banana blueberry pancakesamerican

Nutrisi per porsi

136kcal

💰 Estimasi Harga

Total Bahan
Rp 36.444

Per Porsi
Rp 1.822/porsi

🏠 Lebih Hemat
~Rp 72.888 dari beli jadi!

📋 Rincian Harga Bahan (11% bahan terdeteksi)

Bahan	Jumlah	Subtotal
eggs	3	-
milk	1 cup	-
vanilla extract	1 tablespoon	-
light brown sugar	0.5 cup	-
all-purpose flour*	2 cups	-
baking powder	4 teaspoons	Rp 32.000
kosher salt	0.5 teaspoon	-
cinnamon	0.5 teaspoon	-
melted butter	0.25 cup	-
ripe bananas	4 small	Rp 4.444
blueberries	2 cups	-
brown rice flour	1.5 cups	-
tapioca starch	0.667 cup	-
potato starch	0.25 cup	-
butter	-	-
maple syrup	-	-
whipped cream	-	-
banana slices	-	-
blueberries	-	-