Best Beef Milanesa Recipe

A classic Latin-inspired breaded beef cutlet that’s crunchy on the outside, juicy on the inside, and bursting with flavor in every bite. This quick and easy Beef Milanesa is perfect for busy weeknights or casual family dinners.

⏱ 35 menit 🔨 Persiapan 15mnt 🔥 Masak 20mnt 📊 Sedang 🍽 4 porsi 👁 28
Best Beef Milanesa Recipe

Bahan-bahan

4 porsi

Langkah-langkah

  1. Mix the flour coating: In a shallow bowl, combine the flour with salt, black pepper, paprika, and garlic powder.
  2. Beat the eggs: In a separate bowl, whisk the eggs with onion powder, parsley, and a pinch of salt.
  3. Prepare the beef: Lightly season steaks with salt and pepper. Dredge each piece in flour, then egg, then breadcrumbs.
  4. Fry the milanesa: Heat oil in a skillet to 300°F (150°C). Fry each steak for 4–5 minutes per side or until golden and cooked through.
  5. Drain excess oil: Transfer to a paper towel-lined plate and let rest.
  6. Serve: Enjoy hot with mashed potatoes, salad, or crusty bread.
Daging Sapi & Kambing milanesaargentinianuruguayan

Nutrisi per porsi

1267kcal

💰 Estimasi Harga

Total Bahan
Rp 900
Per Porsi
Rp 225/porsi
🏠 Lebih Hemat
~Rp 1.800 dari beli jadi!
📋 Rincian Harga Bahan (27% bahan terdeteksi)
BahanJumlahSubtotal
whole eye fillet 1.3 lbs -
salt 1 teaspoon -
black pepper 0.25 teaspoon -
paprika 0.5 teaspoon Rp 100
garlic powder 1 teaspoon Rp 400
eggs 2 large -
onion powder 1 teaspoon Rp 400
parsley 0.5 tablespoon -
all-purpose flour 0.6666666666666666 cup -
breadcrumbs 1 cup -
oil 1 cup -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Best Beef Milanesa Recipe

Bahan-bahan:
  • 1.3 lbs whole eye fillet
  • 1 teaspoon salt
  • ¼ teaspoon black pepper
  • ½ teaspoon paprika
  • 1 teaspoon garlic powder
  • 2 large eggs
  • 1 teaspoon onion powder
  • ½ tablespoon parsley (choppeed)
  • 2/3 cup all-purpose flour
  • 1 cup breadcrumbs
  • 1 cup oil (for frying)

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