Muffin Keping Coklat Terbaik
A perfect sweet muffin base that's super quick to mix! This is moist and fluffy, with a beautiful dome like the muffins you get from bakeries and cafes. I load this up with chocolate chips but feel free to substitute with your favourite berries, nuts or dried fruit. Don't worry if you don't have BUT

Bahan-bahan
12 porsi
Langkah-langkah
- Preheat oven to 200C/390F (all ovens) (Note 6). Line a 12 hole muffin tin with paper patties.
- Whisk flour, baking powder, baking soda, sugar and salt in a bowl. Stir through chocolate chips.
- In a separate bowl, whisk buttermilk, melted butter, oil, eggs and vanilla.
- Make a well in the flour bowl, pour in egg mixture. Mix until just combine - try not to stir more than 8 times. Some flour lumps in the batter is fine.
- Divide batter between paper cases. Top with remaining 1/4 cup chocolate chips.
- Bake for 5 minutes, then turn down to 180C/350F (fan forced/convection) and bake for a further 15 minutes, or until a skewer inserted into the muffin comes out clean.
- Remove muffins from the muffin tin immediately onto a cooling rack.
- Serve warm or at room temperature (warm is extra yum!)
Nutrisi per porsi
Protein5.3g
Karbo44.8g
Lemak16.1g
340kcal
5.3gProtein
44.8gKarbo
16.1gLemak
💰 Estimasi Harga
Total Bahan
Rp 1.600
Rp 1.600
Per Porsi
Rp 133/porsi
Rp 133/porsi
🏠 Lebih Hemat
~Rp 3.200 dari beli jadi!
~Rp 3.200 dari beli jadi!
📋 Rincian Harga Bahan (18% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| / 375g plain flour | 1 cups | - |
| baking powder | 3 tsp | Rp 1.200 |
| baking soda / bi carb soda | 1 tsp | Rp 400 |
| / 220g white sugar | 1 cup | - |
| salt | 0.25 tsp | - |
| / 250ml buttermilk | 1 cup | - |
| / 60g unsalted butter | 0.25 cup | - |
| / 80 ml vegetable oil | 4 tbsp | - |
| large eggs | 2 | - |
| vanilla extract | 2 tsp | - |
| / 300g chocolate chips | 0.25 cups | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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