Broccoli and Cheese Egg Muffins
I love making a batch of these easy make-ahead, high-protein Broccoli and Cheese Egg Muffins for meal prep or breakfast on the go.

Bahan-bahan
4 porsi
Langkah-langkah
- Preheat oven to 350F.
- Steam the broccoli with a little water for about 3 to 5 minutes.
- When broccoli is cooked, crumble into smaller pieces and add olive oil, salt and pepper. Mix well.
- Spray a standard size non-stick muffin tin generously with oil and spoon broccoli mixture evenly into 9 tins.
- In a medium bowl, beat egg whites, eggs, grated cheese, salt and pepper.
- Pour into the greased tins over broccoli until a little more than 3/4 full.
- Top with grated cheddar and bake in the oven until cooked, about 20 minutes. Serve immediately.
- Wrap any leftovers in plastic wrap and store in the refrigerator to enjoy during the week.
Nutrisi per porsi
167kcal
💰 Estimasi Harga
Total Bahan
Rp 10.456
Rp 10.456
Per Porsi
Rp 2.614/porsi
Rp 2.614/porsi
🏠 Lebih Hemat
~Rp 20.912 dari beli jadi!
~Rp 20.912 dari beli jadi!
📋 Rincian Harga Bahan (13% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| broccoli florets | 4 cups | - |
| large eggs | 4 whole | - |
| egg whites | 1 cup | - |
| reduced fat shredded cheddar | 0.25 cup | Rp 10.456 |
| Pecorino romano | 0.25 cup | - |
| olive oil | 1 tsp | - |
| salt and fresh pepper | - | - |
| olive oil spray | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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