Classic Zucchini Bread Recipe
A totally delicious zucchini bread recipe that makes two loaves!
Bahan-bahan
16 porsi
Langkah-langkah
- Preheat the oven to 350 degrees F. Spray two 5x8-inch loaf pans with nonstick spray.
- Sift all of the dry ingredients (flour through allspice) into a large bowl.
- In separate bowl, combine the zucchini with the remaining (liquid) ingredients. Stir in the dry ingredients and combine until wet. The mixture will be thin. Divide the batter between the loaf pans.
- Bake for 45 minutes, or until a toothpick inserted into the center comes out clean.
Nutrisi per porsi
343kcal
💰 Estimasi Harga
Total Bahan
Rp 12.300
Rp 12.300
Per Porsi
Rp 769/porsi
Rp 769/porsi
🏠 Lebih Hemat
~Rp 24.600 dari beli jadi!
~Rp 24.600 dari beli jadi!
📋 Rincian Harga Bahan (17% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| all purpose flour | 3.5 cups | - |
| granulated white sugar | 2 cups | - |
| baking soda | 1.5 teaspoons | Rp 12.000 |
| salt | 1 teaspoon | - |
| ground cinnamon | 1 teaspoon | - |
| baking powder | 0.75 teaspoon | Rp 300 |
| ground nutmeg | 0.5 teaspoon | - |
| allspice | 0.5 teaspoon | - |
| grated zucchini | 2 cups | - |
| vegetable or canola oil | 1 cup | - |
| eggs | 4 large | - |
| vanilla extract | 1.5 teaspoons | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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