Corn Dip

Creamy cheesy corn dip is a satisfying hot appetizer that is always a hit at parties and potlucks.

⏱ 38 menit 🔨 Persiapan 10mnt 🔥 Masak 28mnt 📊 Sedang 🍽 12 porsi ⭐ 5.0 (19) 👁 30
Corn Dip

Bahan-bahan

12 porsi

Langkah-langkah

  1. Preheat the oven to 350°F and spray the baking dish with cooking spray.
  2. In a large bowl, cream together the cream cheese and sour cream.
  3. Add corn kernels, red bell pepper, green chilies, bacon, cilantro, chili powder, cumin, salt, pepper and 1 cup of shredded cheese to the bowl.
  4. Stir until all ingredients are thoroughly combined and spread the dip into the prepared baking pan.
  5. Sprinkle the remaining ½ cup shredded cheese on top.
  6. Bake for 30 minutes or until dip is bubbly and cheese is melted.
  7. Garnish with additional corn, peppers, bacon and cilantro if desired.
  8. Serve immediately with tortilla chips.

Nutrisi per porsi

Protein7g
Karbo8g
Lemak12g
164kcal
7gProtein
8gKarbo
12gLemak

💰 Estimasi Harga

Total Bahan
Rp 31.194
Per Porsi
Rp 2.600/porsi
🏠 Lebih Hemat
~Rp 62.388 dari beli jadi!
📋 Rincian Harga Bahan (31% bahan terdeteksi)
BahanJumlahSubtotal
cream cheese 4 ounces -
sour cream 0.5 cup -
corn kernels 3 cups -
diced red bell pepper 0.5 cup -
mild diced green chilies 4 ounces -
cooked and crumbled bacon 0.5 cup Rp 4.148
chopped fresh cilantro 0.25 cup -
chili powder 1 teaspoon Rp 400
cumin 0.5 teaspoon Rp 175
salt 0.5 teaspoon -
black pepper 0.25 teaspoon -
shredded cheddar cheese 1.5 cups Rp 26.471
garnish as desired - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

🍳

Corn Dip

Bahan-bahan:
  • 4 ounces cream cheese (softened)
  • ½ cup sour cream
  • 3 cups corn kernels (thawed or drained)
  • ½ cup diced red bell pepper
  • 4 ounces mild diced green chilies (drained, 1 can)
  • ½ cup cooked and crumbled bacon
  • ¼ cup chopped fresh cilantro
  • 1 teaspoon chili powder
  • ½ teaspoon cumin
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 1½ cups shredded cheddar cheese (divided)
  • garnish as desired (see notes)

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