Cranberry Muffins

Name: Cranberry Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 24 porsi
Cuisine: Indonesian
Ingredients: 1½ cups fresh cranberries, (halved); 1 cup powdered sugar; 4 cups all purpose flour; 6 teaspoons baking powder; 1 teaspoon salt; ¾ cup granulated white sugar; 2 large eggs, (beaten); 2 cups milk; ½ cup (1 stick) butter, (melted); 2 teaspoons granulated white sugar

These make a delicious breakfast for a cool fall morning.

⏱ 45 menit 🔨 Persiapan 15mnt 🔥 Masak 30mnt 📊 Sedang 🍽 24 porsi 👁 34

Langkah-langkah

Preheat the oven to 350 degrees F. Grease or line two 12 cup muffin pans.
In a small bowl, toss berries with powdered sugar; set aside.
Sift flour and other dry ingredients together into a large bowl. Use a whisk to blend the dry ingredients together. Make a "well" in the middle of the dry mixture. Pour eggs, milk and butter into the well. Stir lightly just until the dry ingredients are moist.
Gently fold in berries. Scoop into prepared muffin pans until about ⅔ full. Sprinkle a light layer of sugar on top of each muffin.
Bake for 25 to 30 minutes, or until toothpick inserted into middle of muffin comes out clean.

Kue & Roti cranberriescranberry muffinsmuffinsamerican

Nutrisi per porsi

178kcal

💰 Estimasi Harga

Total Bahan
Rp 66.960

Per Porsi
Rp 2.790/porsi

🏠 Lebih Hemat
~Rp 133.920 dari beli jadi!

📋 Rincian Harga Bahan (20% bahan terdeteksi)

Bahan	Jumlah	Subtotal
fresh cranberries	1.5 cups	-
powdered sugar	1 cup	Rp 18.960
all purpose flour	4 cups	-
baking powder	6 teaspoons	Rp 48.000
salt	1 teaspoon	-
granulated white sugar	0.75 cup	-
eggs	2 large	-
milk	2 cups	-
	0.5 cup	-
granulated white sugar	2 teaspoons	-