Creamy Peanut Noodles

This peanut noodle recipe is a quick and delicious dish.

⏱ 45 menit 🔨 Persiapan 15mnt 🔥 Masak 30mnt 📊 Sedang 🍽 4 porsi ⭐ 5.0 (19) 👁 43
Creamy Peanut Noodles

Bahan-bahan

4 porsi

Langkah-langkah

  1. Combine sauce ingredients in a small bowl. Set aside.
  2. Cook pasta according to package directions. Drain well, do not rinse.
  3. Meanwhile, cook ginger and garlic in vegetable oil until fragrant.
  4. Add carrots and cabbage and cook 2-3 minutes or until slightly tender. Add sauce while stirring over medium heat and simmer until thickened, about 2-3 minutes.
  5. Stir in noodles and bean sprouts. Garnish with crushed peanuts, cilantro and green onions (add lime wedges).
Nasi & Mie peanut noodlesasian fusion

Nutrisi per porsi

Protein11.29g
Karbo51.58g
Lemak10.07g
337kcal
11.29gProtein
51.58gKarbo
10.07gLemak

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Creamy Peanut Noodles

Bahan-bahan:
  • 8 ounces linguine (or spaghetti)
  • 1 tablespoon vegetable oil
  • 1 teaspoon grated fresh ginger
  • 2 cloves garlic (minced)
  • ½ cup julienned carrots
  • 1½ cups shredded green cabbage
  • ¼ cup bean sprouts (optional)
  • green onions (peanuts, and cilantro, for garnish)
  • ½ cup chicken broth
  • 2 tablespoons soy sauce
  • 2 tablespoons creamy peanut butter
  • 1 teaspoon sriracha (or to taste)
  • 1 ½ teaspoon toasted sesame oil
  • 1 tablespoon brown sugar
  • ¼ teaspoon red pepper flakes (optional)

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