Saus Marinara Buatan Rumah Paling Mudah

Langkah-langkah

1. In a medium-sized saucepan over medium-high heat, add 2 tablespoons olive oil and 1 small diced yellow onion. Cook for 3-5 minutes or until tender.
2. In a food processor or blender, add 2 (15-ounce) cans stewed tomatoes, 1 (6-ounce) can tomato paste, 1 tablespoon Italian seasoning, 3 cloves minced garlic, 1 teaspoon salt, ¼ teaspoon black pepper, and 2 teaspoons granulated sugar.
3. Pulse until smooth.
4. Add the blended mixture to the onions in the saucepan and add ½ cup chicken broth or water. Sauté for 10 minutes to let the flavors blend.