Easy Blueberry Buttermilk Cake

Langkah-langkah

1. Preheat oven to 325F. Grease a 13 x 9 inch baking pan with baking spray.
2. In a large bowl combine flour, baking soda, and salt in a large bowl. Mix well.
3. Using a hand mixer or stand mixer, in a medium bowl, beat sugar and butter for about 3 minutes.
4. Add egg and egg whites one at a time and beat until combined. Add buttermilk, vanilla and applesauce until incorporated.
5. Add wet ingredients to the flour mixture and stir until just blended. Gently fold in blueberries.
6. Place the batter into the prepared cake pan; bake cake until a toothpick comes out clean, about 30-32 minutes.
7. Serve room temperature.