Enchilada Sauce

This homemade enchilada sauce has layers of savory, spicy, and earthy flavors that will enhance any Tex-Mex dish.

⏱ 20 menit 🔨 Persiapan 10mnt 🔥 Masak 10mnt 📊 Mudah 🍽 28 porsi ⭐ 4.9 (35) 👁 31
Enchilada Sauce

Bahan-bahan

28 porsi

Langkah-langkah

  1. Heat oil in a large saucepan over medium heat. Whisk in flour and cook for 2-3 minutes while stirring until fragrant and nutty smelling.
  2. Stir in chili powder, garlic powder, onion powder, cumin and oregano. Cook 1 minute more.
  3. Add tomato sauce and broth a little at a time, stirring between each addition until smooth. 
  4. Bring to a boil, reduce heat to a simmer and let simmer 2 to 3 minutes or until slightly thickened.
  5. Remove from heat and season with salt and pepper to taste.
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Nutrisi per porsi

Protein1g
Karbo4g
Lemak2g
37kcal
1gProtein
4gKarbo
2gLemak

💰 Estimasi Harga

Total Bahan
Rp 41.890
Per Porsi
Rp 1.496/porsi
🏠 Lebih Hemat
~Rp 83.780 dari beli jadi!
📋 Rincian Harga Bahan (56% bahan terdeteksi)
BahanJumlahSubtotal
vegetable oil 0.25 cup -
all-purpose flour 0.25 cup -
chili powder 0.25 cup Rp 4.740
garlic powder 1 teaspoon Rp 400
onion powder 1 teaspoon Rp 400
cumin 1 teaspoon Rp 350
dried oregano 0.5 teaspoon -
tomato sauce 30 ounces Rp 36.000
chicken broth 3 cups -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

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Enchilada Sauce

Bahan-bahan:
  • ¼ cup vegetable oil
  • ¼ cup all-purpose flour
  • ¼ cup chili powder
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon cumin
  • ½ teaspoon dried oregano
  • 30 ounces tomato sauce (two 15 ounce cans)
  • 3 cups chicken broth

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