Ginger Glazed Pork Tenderloin

A delicious way to serve pork!

⏱ 35 menit 🔨 Persiapan 10mnt 🔥 Masak 25mnt 📊 Sedang 🍽 6 porsi 👁 37
Ginger Glazed Pork Tenderloin

Bahan-bahan

6 porsi

Langkah-langkah

  1. Preheat the oven to 425°F.
  2. Place the pork on a lightly greased rack in a foil-lined roasting pan. Sprinkle evenly with salt.
  3. In a small bowl, combine the remaining ingredients (jam, garlic, water, soy sauce and ginger) and spread it evenly over the pork.
  4. Bake for 20 to 25 minutes, or until meat thermometer registers 145°F. Remove from the oven; cover and let stand for 10 minutes.
Daging Sapi & Kambing gingerpork tenderloinamerican

Nutrisi per porsi

218kcal

💰 Estimasi Harga

Total Bahan
Rp 7.892
Per Porsi
Rp 1.315/porsi
🏠 Lebih Hemat
~Rp 15.784 dari beli jadi!
📋 Rincian Harga Bahan (13% bahan terdeteksi)
BahanJumlahSubtotal
pork tenderloin 2 pounds -
salt 0.5 teaspoon -
apricot jam 0.333 cup Rp 7.892
garlic cloves 3 medium -
water 1 tablespoon -
soy sauce 1 tablespoon -
finely grated fresh ginger 1 tablespoon -
chopped green onions and sesame seeds for garnish - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

🍳

Ginger Glazed Pork Tenderloin

Bahan-bahan:
  • 2 pounds pork tenderloin
  • ½ teaspoon salt
  • ⅓ cup apricot jam
  • 3 medium garlic cloves, (minced)
  • 1 tablespoon water
  • 1 tablespoon soy sauce
  • 1 tablespoon finely grated fresh ginger
  • chopped green onions and sesame seeds for garnish ((totally optional))

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