Gingerbread Baked Oatmeal

Langkah-langkah

1. Preheat the oven to 350 degrees F. Spray a 9-inch square dish with nonstick spray.
2. In a large bowl, stir to combine the oats, brown sugar, baking powder, salt, ginger, cinnamon, nutmeg and cloves. Set aside.
3. In a medium bowl, whisk together the milk, butter, eggs, molasses, vanilla and balsamic vinegar. Stir into the dry ingredients until well blended.
4. In a small bowl, whisk together the powdered sugar, half and half, and vanilla extract. Set aside.
5. Pour the oatmeal mixture into the prepared dish. Bake for 40 to 45 minutes or until the oatmeal is set and golden brown.
6. Drizzle the top of the oatmeal with the vanilla frosting. Serve immediately.