Homemade Pancake Mix

Langkah-langkah

1. Whisk together all of the pancake mix ingredients and store in an airtight container.
2. In a large bowl, add 1¼ cups pancake mix. In a separate bowl, whisk together the milk, butter and egg. Add to the dry mix and whisk until combined.
3. Heat a large skillet or griddle to medium-heat. Rub the surface with an oiled paper towel.
4. For each pancake, spoon 2 to 3 tablespoons of batter onto the hot surface, using the back of a spoon to spread the batter around.
5. Cook until the surface of the pancakes have some bubbles and a few have burst (1 to 2 minutes). Flip over and cool until browned on the other side (1 to 2 minutes more). Continue with more oil and the remaining batter. Serve warm with syrup.