Homemade Pecan Pie Recipe
Homemade Pecan Pie has a sweet buttery filling with a classic flaky pie crust. It's the perfect holiday dessert!
Bahan-bahan
8 porsi
Langkah-langkah
- Preheat oven to 350°F.
- Make pie crust and line a 9" pie pan.
- Place eggs in a medium bowl and whisk until well combined, whisk in cornstarch. Add sugar, brown sugar, corn syrup, butter and vanilla. Mix well.
- Stir in pecans and pour into prepared pie crust.
- Bake pie 55-65 minutes, or until filling is set. Cool completely, at least 2 hours.
Nutrisi per porsi
Protein5g
Karbo65g
Lemak28g
514kcal
5gProtein
65gKarbo
28gLemak
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