Kale Salad with Blueberries (make-ahead recipe)

Name: Kale Salad with Blueberries (make-ahead recipe)
Prep time: 15 min
Total time: 255 min
Yield: 6 porsi
Cuisine: Indonesian
Ingredients: 1 bunch kale (rinsed, tough stems removed and chopped); 3 -4 carrots (grated or julienned (here's the julienne-er we use)); 1 cup craisins (dried cranberries); 1/4 cup Apple Cider Vinegar; 2 Tbsp extra virgin Olive oil; 1/2 Tbsp granulated sugar; 1/2 tsp salt and 1/8 tsp black pepper (or to taste); 1 small red onion (thinly sliced); 1 - 1 1/2 cups fresh blueberries added before serving

This is a make-ahead GREEN salad and is just as crazy amazing the next day. No mow soggy greens y'all! It's ridiculously healthy. Try it and you'll make this salad again and again!

⏱ 255 menit 🔨 Persiapan 15mnt 📊 Sulit 🍽 6 porsi ⭐ 4.9 (22) 👁 48

Kale Salad with Blueberries (make-ahead recipe)

Bahan-bahan

6 porsi

1 bunch kale (rinsed, tough stems removed and chopped)
3 -4 carrots (grated or julienned (here's the julienne-er we use))
1 cup craisins (dried cranberries)
1/4 cup Apple Cider Vinegar
2 Tbsp extra virgin Olive oil
1/2 Tbsp granulated sugar
1/2 tsp salt and 1/8 tsp black pepper (or to taste)
1 small red onion (thinly sliced)
1 - 1 1/2 cups fresh blueberries added before serving

Langkah-langkah

Stir together the dressing: 1/4 cup cider vinegar, 2 Tbsp oil, 1/2 Tbsp sugar, 1/2 tsp salt and 1/8 tsp black pepper.
In a large mixing bowl, combine chopped kale, grated carrots and 1 cup craisins. Add dressing and toss the salad together until leaves are evenly coated with dressing. Cover and refrigerate at least 3-4 hours or overnight.
Toss in thinly sliced red onion and blueberries before serving.

💰 Estimasi Harga

Total Bahan
Rp 88

Per Porsi
Rp 15/porsi

🏠 Lebih Hemat
~Rp 176 dari beli jadi!

📋 Rincian Harga Bahan (11% bahan terdeteksi)

Bahan	Jumlah	Subtotal
bunch kale	1	-
-4 carrots	3	-
craisins	1 cup	-
Apple Cider Vinegar	0.25 cup	-
extra virgin Olive oil	2 tbsp	-
granulated sugar	0.5 tbsp	-
salt and 1/8 tsp black pepper	0.5 tsp	Rp 88
small red onion	1	-
- 1 1/2 cups fresh blueberries added before serving	1	-