Loaded Baked Potato Soup

This healthy loaded baked potato soup recipe is comforting, delicious, and so easy to make!

⏱ 20 menit 🔨 Persiapan 10mnt 🔥 Masak 10mnt 📊 Mudah 🍽 5 porsi 👁 32
Loaded Baked Potato Soup

Bahan-bahan

5 porsi

Langkah-langkah

  1. Pierce potatoes with a fork; microwave on high for 5 minutes turn over and microwave another 3 - 5 minutes, until tender. Or if you prefer to use your oven, bake at 400F for 1 hour or until tender. Cool. Peel potatoes.
  2. Meanwhile, steam cauliflower with water in a large covered pot until tender. Drain and return to pot.
  3. On medium heat, add chicken broth, milk, potatoes and bring to a boil.
  4. Use an immersion blender to puree until smooth. Add sour cream, half the chives, salt and pepper and cook on low another 5-10 minutes, stirring occasionally.
  5. Remove from heat. Ladle 1 cup soup into each bowl.
  6. Top each serving with 2 tbsp cheese, remaining chives, and bacon.
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Nutrisi per porsi

200kcal

💰 Estimasi Harga

Total Bahan
Rp 26.471
Per Porsi
Rp 5.294/porsi
🏠 Lebih Hemat
~Rp 52.942 dari beli jadi!
📋 Rincian Harga Bahan (11% bahan terdeteksi)
BahanJumlahSubtotal
russet potatoes 2 medium -
head cauliflower 1 small -
chicken broth 0.5 cups -
1% reduced-fat milk 0.5 cups -
kosher salt and freshly cracked black pepper - -
light sour cream 0.5 cup -
reduced-fat shredded sharp cheddar cheese 10 tbsp Rp 26.471
chopped chives 6 tbsp -
center cut bacon 3 slices -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

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Loaded Baked Potato Soup

Bahan-bahan:
  • 2 medium russet potatoes (washed and dried)
  • 1 small head cauliflower   (3 1/2 cups or 16 ounces, stem removed cut into florets)
  • 1 1/2 cups chicken broth
  • 1 1/2 cups 1% reduced-fat milk
  • kosher salt and freshly cracked black pepper (to taste)
  • 1/2 cup light sour cream
  • 10 tbsp reduced-fat shredded sharp cheddar cheese
  • 6 tbsp chopped chives (divided)
  • 3 slices center cut bacon (cooked and crumbled (you can use turkey bacon if you prefer))

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