Make Ahead Egg Muffins

Egg muffins are a delicious and tasty breakfast, naturally low carb, and easy to make ahead of time!

⏱ 32 menit 🔨 Persiapan 10mnt 🔥 Masak 22mnt 📊 Sedang 🍽 12 porsi ⭐ 5.0 (178) 👁 41
Make Ahead Egg Muffins

Bahan-bahan

12 porsi

Langkah-langkah

  1. Preheat the oven to 350°F.
  2. In a medium bowl, whisk eggs, salt, & pepper until well combined.
  3. Spray a muffin pan very well with cooking spray, or line with silicone or parchment liners. Divide the red pepper, onion, ham/bacon/sausage, and cheese over 12 wells.
  4. Pour the egg mixture over the cheese mixture.
  5. Bake for 22-25 minutes or until set.
  6. Let rest 3 minutes. Run a butter knife along the edges to release the muffins and remove them from the muffin tin.
  7. Serve warm or let cool completely and refrigerate or freeze.
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Nutrisi per porsi

Protein11g
Karbo1g
Lemak9g
128kcal
11gProtein
1gKarbo
9gLemak

💰 Estimasi Harga

Total Bahan
Rp 41.924
Per Porsi
Rp 3.494/porsi
🏠 Lebih Hemat
~Rp 83.848 dari beli jadi!
📋 Rincian Harga Bahan (22% bahan terdeteksi)
BahanJumlahSubtotal
large eggs 10 -
black pepper 0.5 teaspoon -
salt 0.25 teaspoon -
garlic powder 0.25 teaspoon Rp 100
diced ham 1.5 cups -
red bell pepper 0.5 -
white onion 3 tablespoons -
shredded cheddar cheese 1 cup Rp 41.824
shredded mozzarella cheese 0.5 cup -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

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Make Ahead Egg Muffins

Bahan-bahan:
  • 10 large eggs (*see note)
  • ½ teaspoon black pepper
  • ¼ teaspoon salt
  • ¼ teaspoon garlic powder (optional)
  • 1 ½ cups diced ham (or 8 slices bacon, cooked & crumbled or ½ lb sausage, browned)
  • ½ red bell pepper (diced)
  • 3 tablespoons white onion (minced, or 2 green onions, thinly sliced)
  • 1 cup shredded cheddar cheese (or your favorite blend of shredded cheese)
  • ½ cup shredded mozzarella cheese

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