Matzo Pizza

Name: Matzo Pizza
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: 4 fat free matzo crackers; 6 tbsp crushed tomatoes (I used Tuttorosso); 1/2 tsp dried oregano; 1 cup reduced fat shredded mozzarella (Kosher for religious purposes); 2 medium tomatoes (sliced paper thin); a few thin slices of red onion; 12 black olives; 1/4 cup fresh basil for topping

A matzo cracker makes a great base for a pizza that kids and adults will love! Top it with your favorite vegetables and cheese and you have yourself a quick meal.

⏱ 20 menit 🔨 Persiapan 15mnt 🔥 Masak 5mnt 📊 Mudah 🍽 4 porsi 👁 49

Bahan-bahan

4 porsi

4 fat free matzo crackers
6 tbsp crushed tomatoes (I used Tuttorosso)
1/2 tsp dried oregano
1 cup reduced fat shredded mozzarella (Kosher for religious purposes)
2 medium tomatoes (sliced paper thin)
a few thin slices of red onion
12 black olives
1/4 cup fresh basil for topping

Langkah-langkah

Preheat the oven to 375°.
Place a rack on a baking sheet.
Spread 1 1/2 tablespoons of crushed tomatoes on each matzo.
Don't put too much or it will get soggy.
Sprinkle with oregano then top with tomatoes and onions.
Top with 1/4 cup of cheese on each one, olives and bake in the oven until the cheese melts, about 5-6 minutes.

Nutrisi per porsi

230kcal

💰 Estimasi Harga

Total Bahan
Rp 3.480

Per Porsi
Rp 870/porsi

🏠 Lebih Hemat
~Rp 6.960 dari beli jadi!

📋 Rincian Harga Bahan (25% bahan terdeteksi)

Bahan	Jumlah	Subtotal
fat free matzo crackers	4	-
crushed tomatoes	6 tbsp	Rp 1.080
dried oregano	0.5 tsp	-
reduced fat shredded mozzarella	1 cup	-
tomatoes	2 medium	Rp 2.400
a few thin slices of red onion	-	-
black olives	12	-
fresh basil for topping	0.25 cup	-