Monkey Bread
Monkey Bread with a cinnamon caramel glaze is a fun and delicious treat!

Bahan-bahan
8 porsi
Langkah-langkah
- Combine melted butter and brown sugar in a bowl (or small saucepan). Set aside.
- Preheat the oven to 350°F. Grease a bundt pan or spray with cooking spray.
- Cut each biscuit into 4 pieces using kitchen scissors or a pizza cutter. Combine sugar and cinnamon and toss the biscuit pieces in the cinnamon sugar mixture. Shake off excess sugar.
- Layer sugared biscuits and pecans in a greased bundt pan. Top with brown sugar and butter topping.
- Bake for 35 minutes or until golden. While warm, invert onto a serving platter and serve warm with whipped cream.
Nutrisi per porsi
775kcal
Asisten Resep
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