Nachos Cheese Dip & Sauce

This dip is great not only because it's a two-in-one recipe, but because unlike most other cheese dips and sauces, it does not separate and congeal as it cools and it is just as good (if not better) served cool or at room temperature as it is warm. It's also a super simple recipe which takes minutes

⏱ 7 menit 🔨 Persiapan 2mnt 🔥 Masak 5mnt 📊 Mudah 🍽 6 porsi ⭐ 4.9 (76) 👁 33
Nachos Cheese Dip & Sauce

Bahan-bahan

6 porsi

Langkah-langkah

  1. Toss the cheese and cornstarch together in a saucepan.
  2. Add all other ingredients, cook over medium heat, whisking often until the cheese is melted and smooth.
  3. Adjust to your taste if required - with extra hot sauce and salt.
  4. While hot, it will have a sauce like consistency - perfect for pouring over nachos.
  5. As it cools, it will thicken and become a dip-like consistency. Whisk occasionally to mix in the skin that forms on the top.
  6. Stir in additional evaporated (or even normal) milk to achieve the desired consistency if you want to use it as a pourable sauce. Note that when you reheat it, it loosens up.
Sambal & Bumbu top ratedtex-mex

Nutrisi per porsi

Protein12g
Karbo6.3g
Lemak15.2g
209kcal
12gProtein
6.3gKarbo
15.2gLemak

💰 Estimasi Harga

Total Bahan
Rp 1.600
Per Porsi
Rp 267/porsi
🏠 Lebih Hemat
~Rp 3.200 dari beli jadi!
📋 Rincian Harga Bahan (38% bahan terdeteksi)
BahanJumlahSubtotal
/ 225g / 8oz shredded cheese 1 cups -
cornstarch 1 tbsp -
can evaporated milk 1 Rp 1.200
finely chopped jalapeño peppers 2 tbsp -
hot sauce 1 tbsp -
onion powder 0.5 tsp Rp 200
garlic powder 0.5 tsp Rp 200
salt 1 tsp -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Nachos Cheese Dip & Sauce

Bahan-bahan:
  • 2 1/2 cups / 225g / 8oz shredded cheese (Cheddar, Monterey Jack, Colby, etc), shred your own (Important - read Note 1)
  • 1 tbsp cornstarch ((corn flour))
  • 1 can evaporated milk ((375g / 12oz))
  • 2 tbsp finely chopped jalapeño peppers ((fresh or canned))
  • 1 tbsp hot sauce ((or adjust to your taste))
  • 1/2 tsp onion powder ((optional - adds extra flavour))
  • 1/2 tsp garlic powder ((optional - adds extra flavour))
  • 1 tsp salt

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