No Churn Chocolate Oreo Ice Cream

Made with only 7 ingredients, takes just minutes to prepare, requires zero eggs, and no fancy ice cream machine!

⏱ 370 menit 🔨 Persiapan 10mnt 📊 Sulit 🍽 6 porsi 👁 27
No Churn Chocolate Oreo Ice Cream

Bahan-bahan

6 porsi

Langkah-langkah

  1. 1. Using an electric mixer, whip the cream, cocoa powder, malted milk powder, and instant espresso in a large bowl until soft peaks form, 1-3 minutes. Add the condensed milk, vanilla, and salt. Whip to gently combine. 2. Fold in the crushed Oreo cookies. 3. Transfer to a 9×5 inch loaf pan. Cover and freeze until firm, at least 6 hours. Let the ice cream sit at room temperature 5–7 minutes, then scoop and enjoy!
Dessert & Jajanan no churn ice creamsummeramerican

Nutrisi per porsi

574kcal

💰 Estimasi Harga

Total Bahan
Rp 22.455
Per Porsi
Rp 3.743/porsi
🏠 Lebih Hemat
~Rp 44.910 dari beli jadi!
📋 Rincian Harga Bahan (38% bahan terdeteksi)
BahanJumlahSubtotal
heavy cream 1 cups -
unsweetened cocoa powder 0.5 cup Rp 9.480
malted milk powder 0.25 cup Rp 4.740
1 -
vanilla extract 1 tablespoon -
instant espresso 2 teaspoons Rp 8.235
flaky salt 1 teaspoon -
-20 Oreo cookies 16 -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

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No Churn Chocolate Oreo Ice Cream

Bahan-bahan:
  • 2 1/2 cups heavy cream
  • 1/2 cup unsweetened cocoa powder
  • 1/4 cup malted milk powder ((or use an addition 1/4 cup cocoa))
  • 1 (14 ounce) can sweetened condensed milk ((use less to our taste) )
  • 1 tablespoon vanilla extract
  • 2 teaspoons instant espresso
  • 1 teaspoon flaky salt
  • 16 -20 Oreo cookies, crushed

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