Pumpkin Pie Dip

Name: Pumpkin Pie Dip
Prep time: 15 min
Total time: 15 min
Yield: 12 porsi
Cuisine: Indonesian
Ingredients: 15 oz can pumpkin puree; 3/4 cup brown sugar (unpacked); 1 teaspoon vanilla extract; 1/8 teaspoon cinnamon; 1/8 teaspoon pumpkin pie spice (or more to taste); 6 oz 0% Greek yogurt; 8 oz Truwhip (frozen whipped topping, thawed); cut up apples (for dipping)

Everything you love about pumpkin pie, made into a light and fluffy dip. Perfect for dipping apple wedges, graham crackers or gingersnaps.

⏱ 15 menit 🔨 Persiapan 15mnt 📊 Mudah 🍽 12 porsi 👁 34

Bahan-bahan

12 porsi

15 oz can pumpkin puree
3/4 cup brown sugar (unpacked)
1 teaspoon vanilla extract
1/8 teaspoon cinnamon
1/8 teaspoon pumpkin pie spice (or more to taste)
6 oz 0% Greek yogurt
8 oz Truwhip (frozen whipped topping, thawed)
cut up apples (for dipping)

Langkah-langkah

Mix pumpkin with brown sugar, vanilla and spices, blend well.
Mix in yogurt.
Fold in Truwhip and chill in refrigerator until ready to eat.
To serve transfer to a serving dish or hollowed out pumpkin.

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Nutrisi per porsi

105kcal

💰 Estimasi Harga

Total Bahan
Rp 63.000

Per Porsi
Rp 5.250/porsi

🏠 Lebih Hemat
~Rp 126.000 dari beli jadi!

📋 Rincian Harga Bahan (25% bahan terdeteksi)

Bahan	Jumlah	Subtotal
can pumpkin puree	15 oz	Rp 18.000
brown sugar	0.75 cup	-
vanilla extract	1 teaspoon	-
cinnamon	0.125 teaspoon	-
pumpkin pie spice	0.125 teaspoon	-
0% Greek yogurt	6 oz	Rp 45.000
Truwhip	8 oz	-
cut up apples	-	-