Sesame Ramen Noodles

Sesame ramen noodles are a quick and flavorful recipe made with fresh ginger, garlic, and a savory spicy sauce—perfect for a cozy night in!

⏱ 16 menit 🔨 Persiapan 10mnt 🔥 Masak 6mnt 📊 Mudah 🍽 4 porsi ⭐ 5.0 (31) 👁 39
Sesame Ramen Noodles

Bahan-bahan

4 porsi

Langkah-langkah

  1. Boil ramen noodles 3 minutes or just until tender, drain well. Do not overcook.
  2. While the noodles cook, whisk soy sauce, sesame oil, brown sugar, red pepper flakes, water, and rice vinegar in a small bowl. Set aside.
  3. In a 10-inch skillet, heat the oil over medium-high heat. Add ginger, garlic, and whites of green onions. Cook just until fragrant, 1-2 minutes.
  4. Add remaining sauce ingredients and ½ of the remaining green onions. Simmer for 1 minute.
  5. Stir in ramen, cook 1-2 minutes or until heated through. Top with remaining green onions and sesame seeds.
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Nutrisi per porsi

Protein5g
Karbo29g
Lemak18g
296kcal
5gProtein
29gKarbo
18gLemak

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Sesame Ramen Noodles

Bahan-bahan:
  • 2 packages ramen noodles (seasoning packets discarded)
  • 2 teaspoons grated fresh ginger
  • 2 cloves garlic
  • 3 g reen onions (finely sliced & whites/greens divided)
  • 3 tablespoons vegetable oil
  • Toasted sesame seeds (for serving)
  • 1 ½ tablespoons less sodium soy sauce
  • 1 teaspoon toasted sesame oil
  • ½ teaspoon brown sugar (or honey)
  • ¼ teaspoon red pepper flakes (or sriracha)
  • 1 tablespoon water
  • 2 teaspoons rice vinegar

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