Watermelon Gazpacho
This Watermelon Gazpacho recipe is the perfect balance of sweet and savory and so refreshing. Feel free to blend in extra mint if you would like!
Bahan-bahan
4 porsi
Langkah-langkah
- Combine all ingredients together in a blender or food processor. Puree for 1 minute, or until the soup reaches your desired consistency. Taste and season with extra salt, pepper and/or cumin if needed.
- Refrigerate in a sealed container for 4 hours, or until completely chilled.
- Serve cold, topped with your desired garnishes.
💰 Estimasi Harga
Total Bahan
Rp 3.688
Rp 3.688
Per Porsi
Rp 922/porsi
Rp 922/porsi
🏠 Lebih Hemat
~Rp 7.376 dari beli jadi!
~Rp 7.376 dari beli jadi!
📋 Rincian Harga Bahan (14% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| cubed fresh watermelon | 1.5 pounds | - |
| roma tomatoes | 3 large | Rp 3.600 |
| 1 small | - | |
| red bell pepper | 1 medium | - |
| red onion | 0.5 small | - |
| garlic cloves | 2 small | - |
| packed fresh mint leaves | 0.3333333333333333 cup | - |
| olive oil | 3 tablespoons | - |
| sherry vinegar | 3 tablespoons | - |
| fine sea salt | 1 teaspoon | - |
| freshly-cracked black pepper | 0.5 teaspoon | - |
| ground cumin | 0.25 teaspoon | Rp 88 |
| thick slice of white bread | 1 | - |
| optional garnishes | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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