Whole Wheat Pumpkin Cookies Recipe

Name: Whole Wheat Pumpkin Cookies Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 30 porsi
Cuisine: Indonesian
Ingredients: 2 ½ cups whole wheat pastry flour; 1 teaspoon baking powder; 1 teaspoon baking soda; 2 teaspoons ground cinnamon; ¾ teaspoon ground nutmeg; ¾ teaspoon ground cloves; ½ teaspoon fine salt; ½ cup butter, softened; 1 ½ cups raw (turbinado) sugar; 1 cup canned pumpkin puree; 1 egg; 1 teaspoon vanilla extract; Powdered sugar, for dusting

These pumpkin cookies are easy to make and healthier than most. They're perfect holiday treats! Recipe yields around 30 to 36 cookies.

⏱ 30 menit 🔨 Persiapan 15mnt 🔥 Masak 15mnt 📊 Sedang 🍽 30 porsi 👁 32

Langkah-langkah

Preheat oven to 350 degrees Fahrenheit (175 degrees C). In a medium bowl, whisk together your dry ingredients (flour, baking powder, baking soda, cinnamon, nutmeg, ground cloves, and salt).
In another medium bowl, cream together butter and sugar. Add pumpkin, egg, and 1 teaspoon vanilla; beat until creamy. Mix in dry ingredients and stir just until combined. Use a cookie dough scoop or two spoons to drop one tablespoon of dough onto a parchment paper-covered cookie sheet. Flatten each cookie slightly.
Bake for 15 to 20 minutes. Sprinkle the baked cookies with a light dusting of powdered sugar and transfer the cookies to a rack to cool.

Kue & Roti pumpkin cookiescookieamerican

Nutrisi per porsi

113kcal

💰 Estimasi Harga

Total Bahan
Rp 6.800

Per Porsi
Rp 227/porsi

🏠 Lebih Hemat
~Rp 13.600 dari beli jadi!

📋 Rincian Harga Bahan (23% bahan terdeteksi)

Bahan	Jumlah	Subtotal
½ cups whole wheat pastry flour	2	-
baking powder	1 teaspoon	Rp 400
baking soda	1 teaspoon	Rp 400
ground cinnamon	2 teaspoons	-
¾ teaspoon ground nutmeg	-	-
¾ teaspoon ground cloves	-	-
½ teaspoon fine salt	-	-
½ cup butter	-	-
½ cups raw	1	Rp 6.000
canned pumpkin puree	1 cup	-
egg	1	-
vanilla extract	1 teaspoon	-
Powdered sugar	-	-