Zucchini Muffins

Langkah-langkah

1. Preheat the oven to 350°F. Line muffin wells with paper liners or spray with cooking spray.
2. Shred the zucchini using the larger side of a box grater.
3. Combine flour, cinnamon, baking soda, and salt in a medium bowl. Whisk to combine and set aside.
4. In a separate bowl, combine sugar, egg, oil, milk, and vanilla.
5. Fold the wet mixture into the dry mixture just until combined (do not over-mix). Fold in walnuts and chocolate chips. Fold in zucchini.
6. Divide over muffin tins and bake 22-24 minutes or until a toothpick comes out clean.
7. Remove from the pan and cool on a wire rack.