Sup Kacang Hitam 20 Menit
A super easy 20-minute black bean soup! This soup is hearty and filling and a great option for those wanting a vegetarian option! It's made with black beans, a variety of veggies, and delicious seasonings for a savory soup with a hint of warm spice!
Bahan-bahan
6 porsi
Langkah-langkah
- Add two cans of undrained black beans to a food processor and pulse until thickened. Set aside.
- Heat oil in a large dutch oven or pot.
- Stir in onion and sauté for 3-4 minutes.
- Add in garlic and cook for an additional minute.
- Stir in the tomatoes, all of the black beans, broth, green chilies, corn, cumin and chili powder.
- Bring to a simmer and cook for 10-15 minutes.
- If the soup is too thick add more broth. If you would like it thicker puree some of the soup in a blender or food processor.
- Take off of the heat and stir in fresh squeeze lime juice.
- Season with salt and pepper to taste.
- Serve immediately with fresh chopped cilantro for serving.
Nutrisi per porsi
64kcal
💰 Estimasi Harga
Total Bahan
Rp 9.900
Rp 9.900
Per Porsi
Rp 1.650/porsi
Rp 1.650/porsi
🏠 Lebih Hemat
~Rp 19.800 dari beli jadi!
~Rp 19.800 dari beli jadi!
📋 Rincian Harga Bahan (33% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| olive oil | 1 tablespoon | - |
| onion | 1 medium | - |
| garlic | 4 cloves | - |
| can garlic fire roasted diced tomatoes | 1 ounce | Rp 1.200 |
| cans black beans | 4 ounce | - |
| cans low-sodium vegetable broth | 2 ounce | - |
| can diced green chilies | 1 ounce | Rp 1.200 |
| frozen corn | 1 cup | - |
| cumin | 0.5 teaspoons | Rp 3.500 |
| -1 teaspoon chili powder | 0.5 | Rp 4.000 |
| fresh squeezed lime juice | 1 tablespoon | - |
| fresh chopped cilantro for serving | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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