Bumbu Steak Daging Sapi
Recipe video above. This is a marinade to transform good value steaks by making them juicier, more tender and adding a hint of flavour while not overpowering the flavour of the beef. With this marinade, you won't need a sauce for the beef, though I can never resist some garlic butter!

Bahan-bahan
2 porsi
Langkah-langkah
- Mix together mustard, garlic and onion powder. Then mix in remaining ingredients.
- Place beef in a ziplock bag with Marinade and marinade overnight (12 - 24 hours).
- Remove from the fridge 30 minutes before cooking to bring to room temperature - key for even cooking of steaks. Shake off excess marinade.
- Brush BBQ Grills with oil, then heat on high heat until is really hot - you should see wisps of smoke. Or heat a heavy based skillet on high until very hot, then add oil - it will heat almost instantly.
- Add steaks. For 2cm / 3/4" thick steaks, cook the first side for 2 minutes, then turn and cook the other side for 2 minutes (medium rare 52°C/125°F, chart below for other doneness temps). (Note 3)
- Remove from skillet onto a WARM plate, cover loosely with foil and set aside for 5 minutes.
- Serve! I couldn't resist garlic butter - see recipe in notes.
Nutrisi per porsi
Protein100.2g
Karbo3.8g
Lemak15.6g
584kcal
100.2gProtein
3.8gKarbo
15.6gLemak
💰 Estimasi Harga
Total Bahan
Rp 200
Rp 200
Per Porsi
Rp 100/porsi
Rp 100/porsi
🏠 Lebih Hemat
~Rp 400 dari beli jadi!
~Rp 400 dari beli jadi!
📋 Rincian Harga Bahan (11% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| steaks | 2 | - |
| Dijon mustard | 1 tsp | - |
| minced garlic | 0.5 tsp | - |
| onion powder | 0.5 tsp | Rp 200 |
| soy sauce | 1 tbsp | - |
| oil | 1 tbsp | - |
| Worcestershire sauce | 1 tbsp | - |
| balsamic vinegar | 1 tbsp | - |
| Black pepper | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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