Pancake Labu Gandum Utuh Terbaik
These whole wheat pumpkin pancakes are truly the best ever. Light and fluffy and full of whole wheat pumpkin goodness. Yum!

Bahan-bahan
6 porsi
Langkah-langkah
- Whisk the eggs, brown sugar, and olive oil together. Add the buttermilk, pumpkin puree, and vanilla and whisk until smooth.
- Stir in the cinnamon, nutmeg, cloves, flour, baking powder, and salt gently until just incorporated. Add the water and stir until smooth.
- Pour onto a medium hot griddle and cook for 3-5 minutes per side, until the edges start to look dry and a little more firm. Flip the pancakes and finish cooking for 1-2 minutes on the other side. Serve hot with butter, syrup and any other toppings in the world. I like banana and flax. You can’t go wrong!
Nutrisi per porsi
355kcal
💰 Estimasi Harga
Total Bahan
Rp 88
Rp 88
Per Porsi
Rp 15/porsi
Rp 15/porsi
🏠 Lebih Hemat
~Rp 176 dari beli jadi!
~Rp 176 dari beli jadi!
📋 Rincian Harga Bahan (9% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| eggs | 3 | - |
| brown sugar | 0.3333333333333333 cup | - |
| olive oil | 0.3333333333333333 cup | - |
| buttermilk | 0.5 cups | - |
| pumpkin puree | 0.5 cup | - |
| vanilla | 2 teaspoon | - |
| cinnamon + a dash of nutmeg and ground cloves | 0.5 teaspoon | Rp 88 |
| whole wheat flour | 2 cups | - |
| 2 tablespoons | - | |
| salt | 0.5 teaspoon | - |
| water | 0.25 cup | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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