Pancake Labu Gandum Utuh Terbaik

These whole wheat pumpkin pancakes are truly the best ever. Light and fluffy and full of whole wheat pumpkin goodness. Yum!

⏱ 20 menit 🔨 Persiapan 5mnt 🔥 Masak 15mnt 📊 Mudah 🍽 6 porsi 👁 35
Pancake Labu Gandum Utuh Terbaik

Bahan-bahan

6 porsi

Langkah-langkah

  1. Whisk the eggs, brown sugar, and olive oil together. Add the buttermilk, pumpkin puree, and vanilla and whisk until smooth.
  2. Stir in the cinnamon, nutmeg, cloves, flour, baking powder, and salt gently until just incorporated. Add the water and stir until smooth.
  3. Pour onto a medium hot griddle and cook for 3-5 minutes per side, until the edges start to look dry and a little more firm. Flip the pancakes and finish cooking for 1-2 minutes on the other side. Serve hot with butter, syrup and any other toppings in the world. I like banana and flax. You can’t go wrong!
Sarapan whole wheat pancakespumpkin pancakeshealthy pumpkin pancakesbreakfastamerican

Nutrisi per porsi

355kcal

💰 Estimasi Harga

Total Bahan
Rp 88
Per Porsi
Rp 15/porsi
🏠 Lebih Hemat
~Rp 176 dari beli jadi!
📋 Rincian Harga Bahan (9% bahan terdeteksi)
BahanJumlahSubtotal
eggs 3 -
brown sugar 0.3333333333333333 cup -
olive oil 0.3333333333333333 cup -
buttermilk 0.5 cups -
pumpkin puree 0.5 cup -
vanilla 2 teaspoon -
cinnamon + a dash of nutmeg and ground cloves 0.5 teaspoon Rp 88
whole wheat flour 2 cups -
2 tablespoons -
salt 0.5 teaspoon -
water 0.25 cup -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Pancake Labu Gandum Utuh Terbaik

Bahan-bahan:
  • 3 eggs
  • 1/3 cup brown sugar
  • 1/3 cup olive oil
  • 1 1/2 cups buttermilk
  • 1/2 cup pumpkin puree
  • 2 teaspoon vanilla
  • 1/2 teaspoon cinnamon + a dash of nutmeg and ground cloves
  • 2 cups whole wheat flour
  • 2 tablespoons (yep) baking powder
  • 1/2 teaspoon salt
  • 1/4 cup water

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