Blackened Shrimp, Asparagus and Avocado Salad with Lemon Pepper Yogurt Dressing

Blackened Shrimp, Asparagus and Avocado Salad with Lemon Pepper Yogurt Dressing is so easy to make, low in fat and carbs, and full of flavour!

⏱ 15 menit 🔨 Persiapan 5mnt 🔥 Masak 10mnt 📊 Mudah 🍽 2 porsi 👁 31
Blackened Shrimp, Asparagus and Avocado Salad with Lemon Pepper Yogurt Dressing

Bahan-bahan

2 porsi

Langkah-langkah

  1. In a shallow bowl, combine shrimp (prawns) with all of the spice ingredients, and rub into the shrimp until evenly coated. Heat a large pan/skillet on medium heat and add the olive oil. Saute the shrimp/prawns and the Asparagus while turning occasionally until the shrimp/prawns and asparagus have started to change colour and are just cooked (about 5 minutes).
  2. Combine the lettuce leaves, avocado, onion slices and basil leaves in a salad bowl. Add the shrimp/prawns and avocado over the top. Drizzle with the dressing.
  3. Combine the yogurt in a bowl with the lemon pepper, lemon juice (if using), water and salt. Mix well to combine.
Ikan & SeafoodSambal & Bumbu creamy dressingcrispy blacken shrimpcrispy shrimpeasy to make saladlow carb

Nutrisi per porsi

422kcal

💰 Estimasi Harga

Total Bahan
Rp 43.925
Per Porsi
Rp 21.963/porsi
🏠 Lebih Hemat
~Rp 87.850 dari beli jadi!
📋 Rincian Harga Bahan (16% bahan terdeteksi)
BahanJumlahSubtotal
raw peeled large shrimp 500 g Rp 30.000
of garlic 2 cloves -
ground basil 1 teaspoon -
dried thyme 1 teaspoon -
sea salt 1 teaspoon -
fresh cracked black pepper 1 teaspoon -
-1 teaspoon cayenne pepper 0.5 -
sweet paprika 2 teaspoons Rp 8.000
es of Asparagus 2 bunch -
olive oil 1 teaspoon -
Cos lettuce leaves 4 cups -
Avocado 1 -
red onion 0.25 -
handful fresh basil leaves 1 -
greek yogurt 0.3333333333333333 cup Rp 5.925
lemon pepper 1 teaspoon -
lemon juice 1 teaspoon -
water 2 tablespoons -
Salt to taste - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Blackened Shrimp, Asparagus and Avocado Salad with Lemon Pepper Yogurt Dressing

Bahan-bahan:
  • 500 g raw peeled large shrimp, ((King Prawns), tails removed)
  • 2 cloves of garlic, (minced)
  • 1 teaspoon ground basil
  • 1 teaspoon dried thyme
  • 1 teaspoon sea salt
  • 1 teaspoon fresh cracked black pepper
  • 1/2 -1 teaspoon cayenne pepper, ((add more to suit your tastes))
  • 2 teaspoons sweet paprika, ((or smokey for a different flavour option))
  • 2 bunch es of Asparagus, (halved)
  • 1 teaspoon olive oil
  • 4 cups Cos lettuce leaves, ((or lettuce of choice), washed and ready to use)
  • 1 Avocado, (cubed)
  • 1/4 red onion, (sliced)
  • 1 handful fresh basil leaves
  • 1/3 cup greek yogurt
  • 1 teaspoon lemon pepper
  • 1 teaspoon lemon juice, ((optional for extra flavour))
  • 2 tablespoons water, ((or olive oil))
  • Salt to taste

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