Broiled Salmon with Rosemary

Name: Broiled Salmon with Rosemary
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: 24 oz or 4 pieces of salmon; olive oil spray; 2 tsp fresh lemon juice; 2 tsp fresh (chopped rosemary); 2 cloves garlic (minced); salt and fresh pepper to taste

Juicy salmon with rosemary, lemon and garlic, takes minutes to prepare which is always perfect for busy weeknights.

⏱ 22 menit 🔨 Persiapan 10mnt 🔥 Masak 12mnt 📊 Sedang 🍽 4 porsi 👁 38

Bahan-bahan

4 porsi

24 oz or 4 pieces of salmon
olive oil spray
2 tsp fresh lemon juice
2 tsp fresh (chopped rosemary)
2 cloves garlic (minced)
salt and fresh pepper to taste

Langkah-langkah

Combine lemon juice, rosemary, salt, pepper and garlic. Brush mixture onto fish.
Spray the rack of a broiler pan with olive oil spray and arrange the fish on it.
Broil 4" from the heat until fish flakes easily when tested with a fork, approx. 4-6 minutes per 1/2" of thickness.
If fish is more than 1" thick, gently turn it halfway through broiling.

Ikan & Seafood gluten freeketo recipeslow carbunder 30 minuteswhole 30 recipes