Bruschetta Pasta
This bruschetta-inspired pasta is tossed with fresh tomatoes, basil, garlic, onions, balsamic and finished with a sprinkling of crispy garlicky breadcrumbs.
Bahan-bahan
4 porsi
Langkah-langkah
- Heat a large stockpot of generously-salted water until boiling.
- Stir together the chopped tomatoes, basil, olive oil, balsamic, red onion, garlic, and a generous pinch of salt and pepper in a medium mixing bowl until combined. Set aside.
- Meanwhile, heat oil or melt butter in a large sauté pan over medium heat. Add garlic and crushed red pepper flakes and sauté for 1 minute, stirring frequently. Add the breadcrumbs and stir to combine. Continue cooking, stirring occasionally, until the breadcrumbs are golden. Transfer to a bowl and set aside.
- Cook the pasta until just al dente. Strain and return to the stockpot.
- Top the pasta with the bruschetta mix and briefly toss to combine. Serve warm, topped with the garlicky breadcrumbs and Parmesan, and enjoy!
💰 Estimasi Harga
Total Bahan
Rp 1.200
Rp 1.200
Per Porsi
Rp 300/porsi
Rp 300/porsi
🏠 Lebih Hemat
~Rp 2.400 dari beli jadi!
~Rp 2.400 dari beli jadi!
📋 Rincian Harga Bahan (8% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| uncooked thin spaghetti | 1 pound | - |
| cherry tomatoes | 1 pound | Rp 1.200 |
| chopped fresh basil leaves | 1 cup | - |
| extra virgin olive oil | 0.3333333333333333 cup | - |
| very finely diced red onion | 0.3333333333333333 cup | - |
| balsamic vinegar | 1 tablespoon | - |
| garlic clove | 1 large | - |
| fine sea salt and freshly-ground black pepper | - | - |
| freshly-grated Parmesan cheese | - | - |
| olive oil or butter | 1 tablespoon | - |
| clove garlic | 1 large | - |
| crushed red pepper flakes | 0.5 teaspoon | - |
| Panko breadcrumbs | 0.5 cup | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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