Bakso Ayam dengan Paprika dan Orzo

Chicken Meatballs with Peppers and Orzo! The BEST combo. Quick chicken meatballs, tangy tomato sauce with garlic and peppers, and a silky-creamy pile of hot orzo on the side.

⏱ 65 menit 🔨 Persiapan 20mnt 🔥 Masak 45mnt 📊 Sedang 🍽 4 porsi 👁 46
Bakso Ayam dengan Paprika dan Orzo

Bahan-bahan

4 porsi

Langkah-langkah

  1. Mix meatball ingredients together. Roll into meatballs. Heat a skillet over medium high heat. Add a swizzle of olive oil. Add meatballs and cook until browned on all sides. Remove from pan and set aside. (Alternatively, you can bake the meatballs – fresh or frozen – at 400 degrees for 25-30 minutes.)
  2. Add peppers and garlic to the same pan, plus a little more oil if you need it. Get all the yummy browned bits off the bottom of the pan. Sauté for 5-10 minutes.
  3. Add meatballs into the pan. Stir in tomato sauce and capers. Bring to a low simmer and let it hang out (add a little water if it gets too dry).
  4. Cook orzo according to package directions. Drain and toss with something creamy. Season with salt, Parmesan, and parsley.
  5. Plate and serve! Top with more Parmesan and parsley because you are just that fancy.
Ayam & Unggas chicken meatballsorzo pastaone pot mealweeknight recipeeasy recipe

Nutrisi per porsi

573kcal

💰 Estimasi Harga

Total Bahan
Rp 2.570
Per Porsi
Rp 643/porsi
🏠 Lebih Hemat
~Rp 5.140 dari beli jadi!
📋 Rincian Harga Bahan (15% bahan terdeteksi)
BahanJumlahSubtotal
ground turkey or chicken 1 pound -
egg 1 -
panko 0.5 cup -
grated Parmesan 0.5 cup -
each garlic powder 0.5 teaspoon Rp 200
cloves garlic 2 large -
-2 cups sliced peppers 1 -
capers 0.25 cup -
one 14-ounce can plain tomato sauce - -
kosher salt 1 teaspoon -
uncooked orzo 8 ounces -
of something creamy – I used mascarpone 0.25 cup Rp 2.370
kosher salt - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bakso Ayam dengan Paprika dan Orzo

Bahan-bahan:
  • 1 pound ground turkey or chicken
  • 1 egg
  • 1/2 cup panko
  • 1/2 cup grated Parmesan
  • 1/2 teaspoon each garlic powder, onion powder, and kosher salt
  • 2 large cloves garlic, minced
  • 1 -2 cups sliced peppers (see notes)
  • 1/4 cup capers (optional)
  • one 14-ounce can plain tomato sauce
  • 1 teaspoon kosher salt (more or less to taste)
  • 8 ounces uncooked orzo
  • 1/4 cup of something creamy – I used mascarpone, but you could also use cream cheese, goat cheese, cream, or butter
  • kosher salt, Parmesan, and parsley for finishing

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