Kue Puding Coklat

Chocolate Pudding Cookies are soft, chewy, and irresistibly delicious!  They are quick and easy to bake and will be a huge hit with anyone who tries them!

⏱ 18 menit 🔨 Persiapan 10mnt 🔥 Masak 8mnt 📊 Mudah 🍽 24 porsi 👁 34
Kue Puding Coklat

Bahan-bahan

24 porsi

Langkah-langkah

  1. Preheat the oven to 350 degrees Fahrenheit. Line 2 baking sheets with parchment paper and set aside.
  2. In a large bowl, beat the ¾ cup salted butter, ¾ cup brown sugar, and ¼ cup granulated sugar together until fluffy, about 3-4 minutes.
  3. Add 1 (3.4-ounce package) instant pudding, and beat until combined. Add 2 eggs, and 1 teaspoon vanilla extract and beat until combined. Scrape down the sides and bottom of the bowl.
  4. In a small bowl, whisk together 1 teaspoon baking soda and 2 ¼ cups all-purpose flour. Add the dry ingredients to the wet and mix until combined.
  5. Stir in any mix-ins by hand.
  6. Scoop the dough using a smaller scoop (about 1 ½ tablespoons), roll them in your hands to make them uniform, and place them onto the prepared cookie sheets, leaving 2 inches between them.
  7. Bake for 8-12 minutes, or until the edges are set an the centers of the cookies have turned from shiny to matte. Leave the cookies on the baking sheet for 2-3 minutes before transfering to a cooling rack to finish cooling.
Kue & RotiDessert & Jajanan chocolate pudding cookiespudding cookiesamerican

Nutrisi per porsi

134kcal

💰 Estimasi Harga

Total Bahan
Rp 400
Per Porsi
Rp 17/porsi
🏠 Lebih Hemat
~Rp 800 dari beli jadi!
📋 Rincian Harga Bahan (13% bahan terdeteksi)
BahanJumlahSubtotal
salted butter 0.75 cup -
brown sugar 0.75 cup -
granulated sugar 0.25 cup -
1 -
eggs 2 -
vanilla extract 1 teaspoon -
baking soda 1 teaspoon Rp 400
all-purpose flour 2.25 cups -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Kue Puding Coklat

Bahan-bahan:
  • ¾ cup salted butter, (softened)
  • ¾ cup brown sugar, (packed)
  • ¼ cup granulated sugar
  • 1 (3.4-ounce package) instant pudding, (any flavor)
  • 2 eggs, (room temperature)
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 2 ¼ cups all-purpose flour

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